EMPOWERING
FOOD
INNOVATION.

15+
Expert Team
Members
35+
Innovative
Product Lines
1500+
SQM
Facility
145+
Years of Food
Industry Heritage

Transforming the food industry

At FoodYoung, we are reshaping the food industry by integrating science, technology and culinary craftmanship to create products that are as nutritious as they are sustainable. Our full-stack innovation approach brings together advanced food science, responsible sourcing and uncompromising taste, ensuring that every product we develop aligns with the future of food – clean, conscious and transformative.

FULL-STACK INNOVATION LABS

Our state-of-the-art facility, spanning 1’500 sqm in Balerna, Switzerland, seamlessly integrates formulation,
pilot production and scaling – all under one roof.

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FULL-STACK INNOVATION LABS

HEALTH & SUSTAINABILITY

We create clean, nutritious and sustainable foods by prioritizing organic ingredients, unrefined sugars,
ethical sourcing and environmentally responsible production.

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HEALTH & SUSTAINABILITY

SCIENCE, TECH & CULINARY FUSION

We fuse food science, cutting-edge technology and culinary mastery to craft products that are innovative,
sustainable and exceptionally delicious.

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SCIENCE, TECH & CULINARY FUSION
Founders
PARTNERS & COLLABS
We collaborate with leading retailers, food brands, and industry pioneers to develop, scale, and bring meaningful food innovations to market.
Coming Soon!
Dream it, and we'll bring it to life!
Soon, you'll be able to create your product right here.
Stay tuned!
Contact us